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Masa Square rewrites weekend luxe with a champagne brunch!

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Masa Square Hotel’s popular rooftop venue hosted an elegant Moet & Chandon Champagne brunch this past Sunday, 24th February 2019 as part of their continued month of love initiatives. Gaborone’s brut lovers celebrated the last Sunday of the month with friends over free-flowing champagne, canapes and the live sounds of Fifi Afrika.

“Love is effervescent, and as Masa Square Hotel we continue to celebrate just in time for the end of the month of romantic gestures. As a hotel we have noticed an undeniable growing appetite for champagne throughout the world and so we decided to bring that beverage wonderland to Botswana, for our first ever champagne breakfast in association with and sponsored by Moet & Chandon. Our rooftop venue is perfectly positioned to host this world class champagne brunch as it overlooks the bustling Gaborone central business district,” said Masa Square Hotel Sales and Marketing Manager, Botho Mogami.

Welcomed with a complimentary glass of mimosa, guests at the luxe Sunday brunch were treated to a visual feast and tantalizing aromas prepared by the hotel’s Executive Chef Melissa Ngoni. Gourmands were spoilt for choice at the assortment of light appetizers and salads, fresh seafood and a handpicked collection of international cheese, charcuterie and breads.

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