Foodie disruptor Kenneth Tebogo Middleton just dropped Paradise, a guilt-free gospel of elevated food and…
Dining
As Zest prepares to close its doors at the Gaborone Club, the city reflects on…
As city inspections shut down restaurants, diners are rethinking where and how they eat, with trust fast becoming the hottest item on the menu GOSEGO MOTSUMI Gaborone’s eating-out culture is…
After a tough but defining chapter in Phase 4, Mmammidi’s traditional street food brand finds…
Vee Mampeezy’s new restaurant, Veetros, launches with fanfare at Game City, marking another bold step…
Avani Resort’s Mahogany Restaurant unveiled a boundary-pushing menu that transforms Botswana’s diverse culinary heritage into…
Seasoned head chef from Seronga turns a humble Delta staple into a dish that charms…
The Japan Foundation’s traveling exhibition I Love Sushi lands at the National Museum this November,…
Relais & Châteaux Chef Herold Gaosikelwe is proving that delicious food doesn’t have to cost…
In partnership with Between U & I, Woolworths staged its first Summer Escape in Mmokolodi…
At the first Creative Industry Summit in Gaborone, artists, promoters, lawyers and policymakers discussed how…
Mogoditshane has just welcomed a fresh culinary and lifestyle hub with the launch of Box…